
Riccardo Visintin
🇮🇹 in 🇦🇹 European POP cuisine
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- 🍎 Tex-Mex Apple Sous-Vide RibsPRO

- Vanilla marshmallows 🤍PRO

- Sous-vide pork collar, fermented cranberry, bread saucePRO

- Fior di Latte ice cream with Pumpkin Seed Oil MouPRO

- Avocado Tiramisù with Mexican MintPRO

- Tonic Water Sorbet with Gin Gelatin 🍸PRO

- Fermented strawberries ketchupPRO

- Hazelnut Foam with Rosemary Flavour & Hazelnut CrumblePRO

- Asparagus and peas panna cotta with gold chocolate crumblePRO

- Potato dumplings with mango, coconut and ananas custardPRO

- Chamomile and Honey Granita (without ice cream machine)PRO

- Sous Vide Chicken Wings with Lemon and Peppercorn SaucePRO
