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Matthieu Pasgrimaud

Matthieu Pasgrimaud

Chef Exécutif du Domaine des Étangs 3 Écotables 2024 Awarded: ⭐ Guide Michelin 2022/23 🎓 14,5/20 Gault et Millau 2023 🏆Jeune talent 2022 Gault et Millau

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Recipes

  • creation thumb for Fish Pain Perdu
    Fish Pain Perdu
  • creation thumb for Scallops just burned, carrot extract with lemon balm,Pig bao
    Scallops just burned, carrot extract with lemon balm,Pig bao
  • creation thumb for Duck foie gras to share
    Duck foie gras to share
  • creation thumb for Farmhouse Rabbit saddle & Smocked eel of Loire
    Farmhouse Rabbit saddle & Smocked eel of Loire

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