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Nicolas Seibold

Nicolas Seibold

Chef de cuisine du restaurant la Mutinerie à Lyon.. Projet à suivre dans le sud de la France …

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Recipes

  • PRO
    creation thumb for Beurre Blanc with Fir Vinegar and Fir Oil
    Beurre Blanc with Fir Vinegar and Fir Oil
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    creation thumb for Crème "non brûlée" with Chocolate, Buckwheat & toasted Yeast
    Crème "non brûlée" with Chocolate, Buckwheat & toasted Yeast
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    creation thumb for Pizza Soufflé
    Pizza Soufflé

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