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Michel BALTZER

Michel BALTZER

Chef Pâtissier en restaurant gastronomique et étoilé et formateur en CFA depuis 10 ans, je souhaite partager avec vous mes conseils, recettes et ma passion.

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Recipes

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  • PRO
    creation thumb for Magnolia Ice Cream
    Magnolia Ice Cream
  • PRO
    creation thumb for Rhubarb Mille-Feuille in a Sugar Crust
    Rhubarb Mille-Feuille in a Sugar Crust
  • PRO
    creation thumb for GRAPEFRUIT AND THE EARL GRAY TARTLET.
    GRAPEFRUIT AND THE EARL GRAY TARTLET.
  • PRO
    creation thumb for Caramel and Earl Grey Tea Cream
    Caramel and Earl Grey Tea Cream
  • PRO
    creation thumb for RHUBARB AND PINK PEPPERCORNS TARTLET
    RHUBARB AND PINK PEPPERCORNS TARTLET
  • PRO
    creation thumb for EXOTIC OPERA
    EXOTIC OPERA
  • PRO
    creation thumb for Lemon, Kaffir Lime, and Aloe Vera Vacherin
    Lemon, Kaffir Lime, and Aloe Vera Vacherin
  • PRO
    creation thumb for THIN APPLE TART
    THIN APPLE TART
  • PRO
    creation thumb for Bison Straw Ice Cream
    Bison Straw Ice Cream
  • PRO
    creation thumb for Aloe Vera and Kaffir Lime Sorbet
    Aloe Vera and Kaffir Lime Sorbet
  • PRO
    creation thumb for Raspberry, Verbena and mascarpone dessert.
    Raspberry, Verbena and mascarpone dessert.
  • PRO
    creation thumb for Neutral Mirror Glaze
    Neutral Mirror Glaze

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