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Gareth Ward

Gareth Ward

PRO

I cook without rules at Ynyshir in Wales. My kitchen pursues intensity, craftsmanship and dishes you will remember.

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    Followers

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Classes

  • Mastering Raw Fish through Salt-Aging

    Mastering Raw Fish through Salt-Aging

    7 Lessons

Recipes

  • creation thumb for Crab Katsu Curry
    Crab Katsu Curry
  • creation thumb for Welsh Wagyu Burger with Fermented Lettuce
    Welsh Wagyu Burger with Fermented Lettuce

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