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Carlos Navarro

Carlos Navarro

R&D and training Manager @ Amari Cacao

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Recipes

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  • PRO
    creation thumb for Pistachio pavlova
    Pistachio pavlova
  • PRO
    creation thumb for Raspberry marshmallow with pistacho ganache
    Raspberry marshmallow with pistacho ganache
  • PRO
    creation thumb for Mint Foam with White Chocolate Belt
    Mint Foam with White Chocolate Belt
  • PRO
    creation thumb for Asparagus ganache
    Asparagus ganache
  • PRO
    creation thumb for Brown butter and Cocoa Bean bonbons
    Brown butter and Cocoa Bean bonbons
  • PRO
    creation thumb for Duck terrine and sautéed Persimmon
    Duck terrine and sautéed Persimmon
  • PRO
    creation thumb for Olive Bonbon
    Olive Bonbon
  • PRO
    creation thumb for BASQUE CHEESECAKE: Tricks to always have the perfect texture
    BASQUE CHEESECAKE: Tricks to always have the perfect texture
  • PRO
    creation thumb for CAPUCCINO FIZZ: COFFEE & GIN HOT FOAM AND HAZELNUT ICE CREAM
    CAPUCCINO FIZZ: COFFEE & GIN HOT FOAM AND HAZELNUT ICE CREAM
  • PRO
    creation thumb for Chocolate pavlova 2.0
    Chocolate pavlova 2.0
  • PRO
    creation thumb for Gluten-free choux filled with lemongrass ganache
    Gluten-free choux filled with lemongrass ganache
  • PRO
    creation thumb for Carbonara eclair
    Carbonara eclair

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