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Armel Bedouet

Armel Bedouet

One star in the Michelin guide since 2020 and crowned with a 17/20 in the 2025 edition of the Swiss guide Gault-Millau for the seventh year running.

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Recipes

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    creation thumb for Poached Oyster, Sudachi Gel, Seaweed Tartare and Buttermilk
    Poached Oyster, Sudachi Gel, Seaweed Tartare and Buttermilk
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    creation thumb for Soup of the Cadoret Open-Sea Oyster
    Soup of the Cadoret Open-Sea Oyster
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    creation thumb for Buttermilk Foam
    Buttermilk Foam

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